Healthy Gordon Ramsay Chili Con Carne Recipe - TheFoodXP (2024)

Written By Nandinii Todi / Published on February 22, 2023 / Last updated on December 29, 2023

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Gordon Ramsay chili con carne has all the Mexican flavors and the dish stays true to its roots.

Healthy Gordon Ramsay Chili Con Carne Recipe - TheFoodXP (1)

Minced beef and tomatoes are the heart of this colorful dish by Gordon Ramsay. The dish can be a great topping for nachos and a great filling for tacos.

To make Gordon Ramsay chili con carne, brown the beef in a pan. Heat oil in another pan and cook onion, garlic, thyme, and chili in it. Then, add spices, cooked beef, and tomatoes, and cook them.

When they are cooked, add stock, puree, a cinnamon stick, and a bay leaf and simmer until thick. Lastly, add kidney beans and cook for 5-10 minutes.

When adding the beans, you can stir a small piece of chocolate, and any plain dark chocolate will do. It will enhance the overall flavor by giving it rich and earthy tones.

This was just a summary of the recipe. Find the complete recipe with all the details below. But first, check out some other recipes from the Chef’s delight.

What's In The Post

Other Gordon Ramsay Recipes That You Can Try

  • Gordon Ramsay Chicken Thigh
  • Gordon Ramsay Toad In The Hole
  • Gordon Ramsay Sausage Roll
  • Gordon Ramsay Holiday Stuffing
  • Gordon Ramsay Mediterranean Sea Bass
  • Gordon Ramsay Pan Fried Scallops
  • Gordon Ramsay Peruvian Chicken
  • Gordon Ramsay Roast Turkey
  • Gordon Ramsay Tacos
  • Gordon Ramsay Braised Red Cabbage

What Equipment Will You Need To Make Gordon Ramsay Chili Con Carne?

  • Skillet – Cook the minced beef and chopped veggies until they are brown and aromatic for the recipe.
  • Mixing Bowl – Wash the kidney beans with water in a bowl to add to the recipe.
  • Spatula – Toss the cooked beef with cooked veggies until well combined and coated.
  • Knife – Mince and chop the veggies and beef with a sharp knife into chunks for easy cooking.
  • Chopping Board – Slice the veggies and beef on the chopping board to avoid mess.
  • Sieve – Drain and rinse the water from the bowl of kidney beans before adding them to the skillet.

How Much Time Will You Need To Make Gordon Ramsay Chili Con Carne?

Preparation TimeCooking TimeTotal Time
10 Minutes30 Minutes40 Minutes

What Ingredients Will You Need To Make Gordon Ramsay Chili Con Carne?

  • Beef – Mince and cook the beef in a skillet until it turns brown for a flavorful and juicy bite.
  • Tomato Puree – Pour tomato puree into a saucepan of veggies and beef to balance the sweetness of the recipe.
  • Beef Stock – Add spoons of beef stock for a richer flavor, making the beef a darker brown.
  • Canned Tomatoes – Sauté canned chopped tomatoes in a saucepan to give a sweet and juicy flavor.
  • Olive Oil – Cook the veggies and beef in olive oil until they turn brown and aromatic.
  • Onion – Chop and cook onions until translucent for a sweet and milder taste.
  • Tomatoes – Chop and cook tomatoes in a skillet until bubbles start to appear.
  • Kidney Beans – Drain and rinse the kidney beans to add a dense structure with a slightly sweet flavor.
  • Garlic – Finely chop and sauté the garlic cloves until fragrant to add mild sweetness to the recipe.
  • Red Chili – Red chilies will add floral or citrus notes with smoky and savory notes to the recipe.
  • Thyme – Finely chop thyme leaves to add an earthy, minty, and slightly lemony flavor to the recipe.
  • Dried Oregano – Oregano will add an intensely aromatic, slightly bitter and spicy flavor to the dish.
  • Ground Cumin – Sprinkle ground cumin while making the recipe to get instant depth to the dish.
  • Sweet Paprika – Sweet paprika will add a sweet and peppery taste while making the beef.
  • Cinnamon Stick – Add one cinnamon stick for a sweet and woody flavor, with a slight citrusy note.
  • Bay Leaf – Bay leaf will add a subtle bitterness that will keep the recipe from being heavy.
  • Salt – Season the dish with salt to enhance the ingredients’ flavors.
  • Black Pepper – Adding black pepper will give the recipe a spicy, earthy, and distinct flavor.
Healthy Gordon Ramsay Chili Con Carne Recipe - TheFoodXP (2)

Steps To Make Gordon Ramsay Chili Con Carne

1. Slicing Is Necessary

Take five hundred grams of beef and mince them into chunks. Now chop one large onion, three tomatoes, two garlic cloves, and two thyme sprigs.

Drain four hundred grams of kidney beans with water, rinse them and keep it aside.

2. Cook The Sliced

In a medium skillet, cook minced beef in olive oil until it turns brown. While in another skillet, heat a tablespoon of olive oil.

Once heated, add chopped garlic, onions, minced thyme, and seeded red chili to it and cook for about 2-3 minutes until aromatic.

Now stir the cooked beef into the skillet of cooked veggies and sprinkle cumin, oregano, and paprika. Cook for 3-4 minutes until translucent and tender.

3. The Final Call

Once cooked, add fresh and canned tomatoes, tomato puree and beef stock to the pan and cook until it is thickened.Now add one cinnamon stick and bay leaf.

Bring the mixture to a boil and simmer it until it is thick and bubbles appear. After some time, add drained and rinsed kidney beans, season with salt and pepper and cook the mixture for about 5-10 minutes.

Serve your chili con carne hot and top with dried oregano, nachos and taco filling.

Nutritional Information

Calories551 kcal
Carbohyderates32 g
Protein42 g
Fat29 g
Saturated Fat8.7 g
Trans Fat1.1 g
Cholesterol 108 mg
Sodium1149 mg
Potassium1120 mg
Fiber10 g
Sugar8.4 g

How Will Gordon Ramsay Chili Con Carne Look And Taste Like?

Gordon Ramsay chili con carne looks like Bolognese sauce with added Tex-Mex spices. It tastes like a saucy version of the beef mince taco filling.

A couple of game changing ingredients really turn this chili up a notch. The perfect combo of seasoning and spices give this chili a real punch of flavor!

Recipe Card

Gordon Ramsay Chili Con Carne Recipe

Gordon Ramsay chili con carne is made with minced beef, vegetables, spices, chili, and beans. It is a delicious dish and goes great with nachos and tacos.

4.16 from 20 votes

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Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Course Chef’s Delight

Cuisine Mexican

Servings 8

Calories 551 kcal


  • Skillet

  • Mixing Bowl

  • Spatula

  • Knife

  • Chopping Board

  • Sieve


  • 500 g Beef Mince
  • 2 tablespoons Tomato Puree
  • 200 g Beef Stock
  • 400 g Canned Chopped Tomatoes
  • 3 tablespoons Olive Oil
  • 1 large Onion (chopped)
  • 3 Toamtoes (chopped)
  • 400 g Kidney Beans (drained, rinsed)
  • 2 cloves Garlic (finely chopped)
  • 1 Red Chilli (deseeded)
  • 2 sprigs Thyme (leaves chopped)
  • 1 teaspoon Dried Oregano
  • 1 teaspoon Ground Cumin
  • 2 teaspoons Sweet Paprika
  • 1 Cinnamon Stick
  • 1 Bay Leaf
  • ¼ teaspoon Salt
  • teaspoon Black Pepper


  • Mince beef into chunks and chop onion, tomatoes, garlic cloves and sprigs of thyme.

  • Drain and rinse kidney beans and keep them aside.

  • In a medium skillet, cook minced beef in olive oil until it turns brown.

  • Add chopped garlic, onions, thyme, and red chili in another skillet, and cook it with olive oil for about 2-3 minutes until aromatic.

  • Now stir the cooked beef into the skillet of cooked veggies and sprinkle cumin, oregano, and paprika. Cook for 3-4 minutes until translucent and tender.

  • Once cooked, add fresh and canned tomatoes, tomato puree and beef stock to the pan and cook until it thickens.

  • Add cinnamon sticks and bay leaves. Bring the mixture to a boil and simmer it until it is thick and bubbles appear.

  • Add drained and rinsed kidney beans, season with salt and pepper and cook the mixture for about 5-10 minutes.


Healthy Gordon Ramsay Chili Con Carne Recipe - TheFoodXP (4)


Calories: 551kcal | Carbohydrates: 32g | Protein: 42g | Fat: 29g | Saturated Fat: 8.7g | Trans Fat: 1.1g | Cholesterol: 108mg | Sodium: 1149mg | Potassium: 1120mg | Fiber: 10g | Sugar: 8.4g

Keyword Exotic Gordon Ramsay Chili Con Carne, Gordon Ramsay, Gordon Ramsay Chili Con Carne

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Frequently Asked Questions (FAQs)

How to add flavor to chili con carne?

Add star anise for a sweet and spicy flavor. Alternatively, you can add a little Caribbean spice, such as a scotch bonnet chili, for those who love extra heat.

What gives chili the most flavor?

Cumin, chili powder, and cayenne pepper are common additions to many chili recipes. Try fenugreek, turmeric, garam masala, or sumac to add more complex flavors.

How to make Chef Gordon Ramsay’s chili con carne tasty?

To make Gordon Ramsay’s chili con carne:
Start by browning the beef in a pan.
Cook onion, garlic, thyme, and chili in a pan.
Add spices, cooked beef, tomatoes, stock, puree, a cinnamon stick, and a bay leaf and cook until thick.

What is best served with chili con carne?

A bowl of rice will go well with chili con carne. It would be an ideal accompaniment for a dish that can be soupy and hot. In Mexico, people make a green rice, using a long-grain variety flavored with salsa.


Gordon Ramsay chili con carne is simple to make and requires only a few ingredients. Give it a try the next time you look for the easiest and most delicious way to prepare beef.

Healthy Gordon Ramsay Chili Con Carne Recipe - TheFoodXP (2024)


Why is chilli con carne healthy? ›

The protein power of lean beef mince and Kidney Beans. Lycopene, a carotenoid found in tomatoes that has been linked to a lower risk of strokes and various cancers. The healthy dose of vitamin C from green peppers. The anti-inflammatory, blood-pressure lowering, blood-clot reducing effects of Garlic.

What can I add to chilli con carne for more flavor? ›

Similarly, adding onion powder to your chilli is a great idea if you want to enhance the flavours. It blends well with garlic powder and other spices, lending a sweet and savoury flavour to dishes that you can't get from fresh onions. Onion powder also has a stronger aroma which would not go amiss in chilli con carne.

Is thyme good in chilli? ›

Oregano and thyme add depth and breadth of flavor, while classic chili ingredients like crushed tomatoes, tomato paste, and two kinds of beans (pinto and kidney) are used to round out this iconic stew.

What is the secret to amazing chili? ›

Elevate your chili recipe by adding an extra layer of flavor. Cocoa powder, bacon, cinnamon, ground coffee and tomato paste will all add a rich sweet & salty flavors that are sure to surprise and delight.

Does Gordon Ramsay put beans in his chili? ›

Gordon Ramsay's recipe for chili con carne includes onion, a red chili pepper, fresh tomatoes, and kidney beans. Ramsay's chili recipe is lengthy — it includes everything from ground cumin and sweet paprika to a cinnamon stick, ground beef or beef mince, and garlic.

Which chili is the healthiest? ›

Green chillies have higher water content and zero calories which makes them a healthy choice for those who are trying to shed some pounds. Green chillies are a rich source of beta–carotene, antioxidants and endorrphins while red chilies consumed in excess can cause internal inflammation which results in peptic ulcers.

Can homemade chili be healthy? ›

Chili can be healthy, with qualifiers. The iconic dish—typically made with ground meat, tomatoes, kidney beans, and seasonings—is packed with protein, fiber (thanks, beans!), and iron. This makes chili relatively healthy, provided you don't get too carried away with high-fat toppings like sour cream and cheddar cheese.

Is chili healthy when trying to lose weight? ›

Helps with weight loss

Other studies show that chili peppers can increase metabolism and help you burn off the calories you do eat. While eating them by themselves may not lead to a significant change in your weight, using them with your doctor-approved weight loss plan may help you see results more quickly.

What brings out the flavor in chili? ›

Cumin, Chile Powders, and Paprika are the most common spices in chili followed by garlic, onion, coriander, Mexican oregano, and bay leaves. These ingredients can be combined to create a savory and well-balanced pot of top notch comfort food.

What is a good side dish for chilli con carne? ›

Chilli side dishes
  • Baked potatoes. A star rating of 4.7 out of 5. ...
  • Tomato & avocado salsa. A star rating of 4.9 out of 5. ...
  • How to cook rice. Learn how to cook basmati rice and get perfect, fluffy results with our tips and video guide. ...
  • Sweetcorn salsa. ...
  • Guacamole salsa. ...
  • Ultimate tomato salsa. ...
  • Soured cream.

What herbs go best in chili? ›

  • ground coriander (up to 1 tsp, start with 1/2 and taste before adding more)
  • allspice (up to 1/2 tsp)
  • turmeric (up to 2 tsp)
  • mace (up to 1/2 tsp)
  • cloves (1/8 to 1/4 tsp)
Nov 8, 2021

Why do you put oregano in chili? ›

Adding the fresh oregano near the end of the cooking time retains the hot and spicy flavor of the herb in this tasty chili recipe.

Does oregano or basil go in chili? ›

Once the beef is brown add the onion and garlic, cook until they are soft and fragrant. Add the cumin, chilli powder, smoked paprika, oregano and basil, stir well and cook for a few minutes. Add the beef stock, brown sugar, crushed tomatoes and season with sea salt and black pepper.

What's the difference between chilli con carne and carne con chilli? ›

Chili con carne is chili with meat, usually beef. Chili as a generic term usually refers to chili con carne but not all chili has meat. IOW most chili is made with beef and red Chile powder. But chilis can have beans and no meat, or any other meat.

Is there a difference between chili and chili con carne? ›

What's the difference between chili and chili con carne? The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices.

What is the original chili con carne? ›

The original chili was made with dried beef pounded together with suet and dried chiles into a sort of pemmican-like dry mix intended to last a long time and be quick and nutritious for cowboys to rehydrate and stew up out on the range.

What is the difference between chili con carne and Texas chili? ›

Chili con carne is the original chili. Call it Texas red, traditional red, or bowl of red, but don't even think about adding beans if you want to cook chili like a true Texan. Historians generally consider San Antonio, Texas, chili's birthplace but can only speculate about how exactly the stew-like dish developed.

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